Online
Journal of Animal and Feed Research
ISSN: 2228-7701;
How to Cite this Article
APA:
NOUMBISSI, M. N. B., TADJONG, R. N., TCHAKOUNTE, F. M., KANA, Y., KEYI, R., & KANA, J. R. (2021). Influence of the substrates on the productivity and the nutritional value of housefly larvae (Musca domesticus) meal for broilers nutrition. Online Journal of Animal and Feed Research, 11(4), 131–137. doi:10.51227/ojafr.2021.20
Harvard:
NOUMBISSI, M.N.B. et al., 2021. Influence of the substrates on the productivity and the nutritional value of housefly larvae (Musca domesticus) meal for broilers nutrition. Online Journal of Animal and Feed Research, 11(4), pp.131–137. Available at: http://dx.doi.org/10.51227/ojafr.2021.20.
IEEE:
[1]M. N. B. NOUMBISSI, R. N. TADJONG, F. M. TCHAKOUNTE, Y. KANA, R. KEYI, and J. R. KANA, “Influence of the substrates on the productivity and the nutritional value of housefly larvae (Musca domesticus) meal for broilers nutrition,” Online Journal of Animal and Feed Research, vol. 11, no. 4, pp. 131–137, Jul. 2021.
MLA:
NOUMBISSI, Marie Noël Bertine et al. “Influence of the Substrates on the Productivity and the Nutritional Value of Housefly Larvae (Musca Domesticus) Meal for Broilers Nutrition.” Online Journal of Animal and Feed Research 11.4 (2021): 131–137. Crossref. Web.
Vancouver:
1. NOUMBISSI MNB, TADJONG RN, TCHAKOUNTE FM, KANA Y, KEYI R, KANA JR. Influence of the substrates on the productivity and the nutritional value of housefly larvae (Musca domesticus) meal for broilers nutrition. Online Journal of Animal and Feed Research [Internet]. Online Journal of Animal and Feed Research; 2021 Jul 28;11(4):131–7. Available from: http://dx.doi.org/10.51227/ojafr.2021.20
Chicago:
NOUMBISSI, Marie Noël Bertine, Ruben Ngouana TADJONG, Frank Maël TCHAKOUNTE, Ydosile KANA, Reine KEYI, and Jean Raphaël KANA. “Influence of the Substrates on the Productivity and the Nutritional Value of Housefly Larvae (Musca Domesticus) Meal for Broilers Nutrition.” Online Journal of Animal and Feed Research 11, no. 4 (July 28, 2021): 131–137. doi:10.51227/ojafr.2021.20.